Abhimanyu, the owner, along with his architect wife, have poured their heart and soul into constructing the manaslu hotel. I was initially skeptical about the authenticity of the pictures i found on google, but they truly reflect the reality, offering a spectacular view from the room. The wide, well-maintained windows enhance the experience even more. Upon my arrival in gangtok, i received a warm message from abhimanyu informing me of a complimentary upgrade to my room. The staff greeted us with open arms, making us feel immediately welcome. Abhimanyu's brother, a talented chef, serves exceptional food at the hotel, surpassing many other dining options in gangtok in both quality and service. During our visit to the ropeway, i left my room keys with the staff for cleaning. Returning to retrieve my power bank, i was impressed by the meticulousness of the cleaning staff, who took great care in their work, ensuring not even the slightest speck of dust remained. I am writing this to commemorate my memorable stay at manaslu, all thanks to abhimanyu. To add a final touch to our experience, he offered us the authentic tongba, a traditional beverage from his ancestral village in north sikkim, at a nominal price. Transportation to mg marg was conveniently available every minute, costing just 20 rupees per person. Should i have another opportunity to visit gangtok, manaslu hotel will undoubtedly be my choice of stay.