Q: What are the local delicacies I should try in Mysore after my flight from Jorhat?
- Mysore Pak: A traditional sweet made from ghee, sugar, and gram flour, it's a must-try.
- Dosa: Enjoy the crispy Mysore Dosa, often served with spicy chutneys and sambar.
- Idli: Soft and fluffy, these steamed rice cakes are a popular breakfast item.
- Filter Coffee: Don't miss out on the famous South Indian filter coffee, a perfect way to start your day.
Exploring local eateries and street food stalls will give you a true taste of Mysore's culinary delights.