Q: What are the must-try foods in Leh during my winter visit from Bidar?
- Thukpa: A hearty noodle soup that is a staple in Ladakhi cuisine.
- Momos: Steamed or fried dumplings filled with meat or vegetables.
- Chai: Traditional butter tea, which is rich and creamy, perfect for the cold weather.
- Skyu: A traditional Ladakhi dish made with wheat flour and vegetables.