Q: Are there any unique local dishes I should try in Puttaparthi after my flight?
- Uttapam: A savory pancake made from fermented rice and lentil batter.
- Puliyodarai: A tangy tamarind rice dish.
- Rasam: A spicy soup made with tamarind and tomatoes.
- Local Sweets: Don't miss out on Mysore Pak, a sweet made from gram flour and ghee.
Exploring the local cuisine will enhance your travel experience and give you a taste of the region's culture.