Q: What local delicacies should I try in Imphal during my visit?
- Singju: A traditional salad made with various vegetables and herbs.
- Eromba: A mashed dish made with boiled vegetables and fermented fish.
- Ngari: Fermented fish that is a staple in Manipuri cuisine.
- Chakhao Kheer: A sweet dish made from black rice, often served during festivals.