A variety of international cuisines are offered at most hotels and restaurants but the markets around the Taj Mahal have on offer quite a range of Mughlai dishes cooked in sauces rich with the local flavor. Even though the food is a little spicy, a trip to Agra is incomplete without savoring its delicacies. Besides the wide range of Mughlai cuisine, one must not miss out on the very famous and highly delectable Agra-ka-petha. Also try out gazak and dalmoth and carry some of these back to relish and reminisce the flavor of Agra.
